News — Beef

These steak fajitas are so packed full of flavor, they really are the best you will ever try! Easy to make, this restaurant quality dish can be served as a tasty weeknight meal but it’s also perfect to serve guests. Cook on the grill or stovetop. Hands up who likes Mexican food?! Well I have a treat for you! These steak fajitas are so out of this world, I guarantee you will be making them on the regular! How to Make The Best Steak Fajitas Recipe  FOR THE MEAT & VEGETABLES: In a medium bowl, whisk together soy sauce, lime...

Best of all, this tender and flavorful kalbi recipe is paleo, Whole30-friendly, and amazingly simple to throw together! What’s Kalbi? Kalbi (or galbi) is the Korean word for rib. In the culinary context, it refers to one of my favorite Korean grilled dishes from my pre-paleo days: sweet and savory thin strips of short ribs that are quickly cooked on a hot grill. Traditionally, the marinade is made with a sweetened soy sauce, so once I went paleo, I naturally assumed my kalbi-munching days were over. Luckily, I was wrong! What cut of meat do I use for kalbi? For...